Get Connected

IFEC connects editors/writers and PR/marketing communicators who work with and within the foodservice B2B media. Its conferences and other programs bring members together for sharing ideas, exploring issues, and professional development. If you have stories to tell in the foodservice space, this is the place to start.

GO BOLD!   Register today

Annual Conference: Boulder, Colorado
October 25 - 28, 2017        

Everything you needed for IFEC 2017 is on our mobile app. Here’s how you can download it to your smart device:  #IFECinBoulder

Click here for the conference agenda   
Click here for program details

The Hotel Boulderado, our conference headquarters, is in the heart of it all. Book your room now.

You are invited to join the Board of Directors and your IFEC colleagues and industry guests for a meeting that’s sure to provide valuable educational, professional and personal rewards. 

With its natural beauty, walkable downtown historic district and vibrant food scene, Boulder is the perfect setting for IFEC. But what really puts it over the top is its standing as a powerful food and restaurant incubator.   Food entrepreneurs itching to challenge the status quo have found uncommon ground in Boulder; it's a community that values health and social responsibility, there are plenty of like-minded risk-takers at work and a deep vein of venture capital runs through it. 

Fast-casuals that are committed to using clean, fresh ingredients (MAD Greens, Modern Market and Pizzeria Locale, to name a few) and small companies making natural products like nut butters, probiotic drinks, gluten-free cereals, and even "chocolate with benefits” are just a couple of the success stories Boulder food innovators are creating.

Through Q&As with presenters, conversations with pioneering producers, demonstrations by creative chefs, and field trips to fascinating food and beverage venues, you will gain a deep understanding of the dynamics of the city's vibrant food community. As with all IFEC conferences, there will be countless opportunities for member-to-member networking, exchanging story ideas in editor-publicist meetings and adding to your skills.

The Hotel Boulderado, built in 1909 and listed on the National Register of Historic Landmarks, is our conference headquarters. Located one block from Pearl Street Mall in the heart of the downtown historic district, it's within easy walking distance of restaurants, night spots, cannabis dispensaries and an oxygen bar. Its Victorian-inspired guestrooms and public spaces exude historic charm and if you believe in spirits (of the ghostly haunting sort), the Boulderado has you covered there, too.


Reser's Foodservice announces "Hungry to Learn" Culinary Scholarship

Two Boulder-based Auguste Escoffier School of Culinary Arts students will compete for $1,000 scholarship towards culinary education. IFEC conference attendees will taste their mouth-watering, "Mac Daddy” dishes featuring Reser’s Mac & Cheese and vote for the grand prize winner who will be announced at the conference’s Meet the Press event. Make sure to vote on your favorite at the Welcome Reception on October 25.


IFEC Awards $10,000 in Foodservice Communications Scholarships in 2017

IFEC announces the awarding of $10,000 in scholarships to three university students who intend to pursue careers in journalism, public relations or marketing communications within the foodservice industry. [more in News Item 3]


Week of October 9
Office hours schedules emailed

October 13

App download day for this year's conference app
Last day to RSVP for new member dinner

October 25

Annual Dole Fitness Walk

October 25-28
Annual Conference, Boulder, Colorado

October 27, 2017
Out with Bang Conference Closeout Party - Ted's Montana Grill

May 21, 2018
Board of Directors Meeting in Chicago

Bubble Party in Chicago